Vegan chilli

Chili sin carne I remember when I cooked chilli con carne for the very first time. It was many years back, and also it was so simple! I fried some beef and after that ... I opened a pack of flavoring mix! I added it to the meat along with tomatoes, a splash of water and also red kidney beans and done! Yes, despite the fact that I am embarrassed to admit to it now, I need to admit that I used a shop-bought mix to make that meal in the past. But there is something a lot more humiliating. When that all set to prepare packet had not been readily available any longer, I stopped cooking chilli con carne. Why? I thought back then that making it from scratch was as well challenging which I would never accomplish the very same taste. When I finally got my nerve and also a great recipe, as well! I understood that thanks to cooking it myself, I knew what exactly was in it. And it tasted most likely also better than the one I used to make. Not surprising that then that it soon turned into...